Vietnamese cuisine is famous for its vibrant flavors and colorful dishes — and desserts are no exception! One of the most beloved treats is Chè — a broad category of sweet soups and puddings often made with coconut milk, beans, tapioca, and fruits.
If you’re searching for an easy vegan Vietnamese sweet soup dessert recipe, you’re in for a delightful, naturally plant-based experience. With simple ingredients and rich textures, these desserts are both nourishing and satisfying.
🥥 What Makes Vietnamese Sweet Soup Perfect for Vegans?
Traditional Chè recipes already use coconut milk as a base, making it incredibly simple to adapt into vegan versions. Ingredients like mung beans, sticky rice, bananas, sweet potatoes, and tapioca pearls are all plant-based staples.
By focusing on fresh, wholesome ingredients, it’s easy to create an easy vegan Vietnamese sweet soup dessert recipe that’s as authentic as it is delicious.
🍵 Best Easy Vegan Vietnamese Sweet Soup Dessert Recipes
Let’s dive into some of the best traditional and creative Chè recipes you can make at home!
1. 🌸 Vegan Chè Ba Mà u (Three Color Dessert)
Ingredients:
- 1/2 cup red beans (cooked)
- 1/2 cup mung beans (cooked)
- 1/2 cup green jelly (agar jelly or pandan jelly)
- 1 cup coconut milk
- 2 tbsp sugar
- Crushed ice
Instructions:
- In a glass, layer red beans, mung beans, and green jelly.
- Pour sweetened coconut milk over the top.
- Add crushed ice before serving.
This is a refreshing and colorful easy vegan Vietnamese sweet soup dessert recipe perfect for hot days!
2. 🍠Vegan Chè Chuối (Banana Tapioca Dessert)
Ingredients:
- 4 ripe bananas (sliced)
- 1/2 cup small tapioca pearls
- 2 cups coconut milk
- 3 tbsp sugar
- 1/2 tsp salt
- Toasted sesame seeds for garnish
Instructions:
- Soak tapioca pearls in water for 20 minutes.
- Boil coconut milk with sugar and salt.
- Add tapioca pearls and cook until translucent.
- Add banana slices and simmer for 5 minutes.
- Serve warm or chilled, topped with sesame seeds.
This easy vegan Vietnamese sweet soup dessert recipe is creamy, comforting, and so simple to make!
3. 🍠Sweet Potato Coconut Chè
Ingredients:
- 1 sweet potato (cubed)
- 1/2 cup tapioca pearls
- 2 cups coconut milk
- 1/4 cup sugar
- 1 tsp vanilla extract
- Pinch of salt
Instructions:
- Steam sweet potato cubes until tender.
- Cook tapioca pearls until translucent.
- In a pot, combine coconut milk, sugar, vanilla, and salt. Warm gently.
- Add cooked sweet potatoes and tapioca pearls.
- Simmer for a few minutes before serving.
This warming bowl is another fantastic choice when you want a hearty and easy vegan Vietnamese sweet soup dessert recipe!
đź’ˇ Tips for the Best Vegan Vietnamese Sweet Soups
- Use Full-Fat Coconut Milk for creamier texture.
- Sweeten to Taste: Adjust the sugar depending on your preference.
- Add Crushed Ice: Especially for desserts like Chè Ba Mà u.
- Experiment with Beans and Fruits: Red beans, black-eyed peas, jackfruit, and lychee are amazing additions
âť“ Frequently Asked Questions (FAQs)
What is Chè in Vietnamese cuisine?
Chè is a term used for traditional Vietnamese sweet soups, puddings, and drinks often made with beans, tapioca, coconut milk, and fruits.
Can I make Vietnamese sweet soup desserts vegan?
Absolutely! Most Chè recipes are naturally dairy-free or easily adapted by using coconut milk, making them perfect for creating an easy vegan Vietnamese sweet soup dessert recipe.
What are the most popular vegan-friendly Chè variations?
Some popular ones include Chè Ba Mà u (Three Color Dessert), Chè Chuối (Banana Tapioca), and Chè Khoai (Sweet Potato Coconut Soup).
🎯 Conclusion: Sweeten Your Day with These Easy Vegan Vietnamese Sweet Soup Dessert Recipes!
If you’re looking for a delicious, refreshing, and simple dessert, these easy vegan Vietnamese sweet soup dessert recipes are perfect! Packed with wholesome ingredients and beautiful colors, Chè is a delightful way to end any meal or cool down on a hot day.
Ready to bring the taste of Vietnam into your kitchen? Try these comforting and authentic easy vegan Vietnamese sweet soup dessert recipes and experience true tropical bliss with every bite!
🌟 Save this post for your next dessert craving — and share with friends who love vegan treats!